Nonprofit Org U.S. Postage PAID Walla Walla, WA Permit No. 44 2300 Lone Star Road Mansfield, TX 76063-8744 Minor emergency? No need to spend time in the ER waiting room—scan the QR code to schedule your visit. Ingredients 1 chicken breast each 2 ounces Italian dressing 1 ounce lemon juice ¼ teaspoon fresh, finely chopped rosemary 1 lemon wheel each, ¼-inch sliced, for garnish 1 rosemary sprig each, for garnish Directions ● Butterfly chicken breast (heart- shaped is nice) and grill thoroughly, reaching a temperature of 165 degrees for 15 seconds. ● To a heated sauté pan, add Italian dressing, lemon juice and rosemary. ● Add grilled chicken breast, and allow it to cook in the mixture. ● As the sauce reduces, it will create a glaze. Continue to cook until glaze is a syrup consistency and chicken is coated entirely. ● Serve with a light pasta and fresh veggies. Lemon rosemary chicken Recipe by Toke Mayes, Chef at Texas Health Mansfield
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